Self Saucing Pudding Butterscotch
- Available In
- 6.4kg
Add a tasty addition to your menu that’s convenient and easy to make. Edlyn’s Self Saucing Puddings are rich and luscious and are available in a delicious variety of popular flavours.
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Self Saucing Pudding Butterscotch
- 6.4kg
Add a tasty addition to your menu that’s convenient and easy to make. Edlyn’s Self Saucing Puddings are rich and luscious and are available in a delicious variety of popular flavours.
Ingredients & Nutrition
Self Saucing Pudding Butterscotch
- 6.4kg
Ingredients
Sponge Mix: Wheat Flour, Sugar, Vegetable Fats and Oils (Antioxidant (307)), Skim Milk Powder, Raising Agents (500, 541, 450), Egg Powder, Emulsifiers (472b, 477, 471), Glucose, Flavour, Soy Flour, Salt
Sauce Mix: Sugar, Maltodextrin, Thickeners (1442, 412), Flavour, Salt, Skim Milk Powder, Colours (102, 150d, 155), Vegetable Oil
Nutritional Information
Servings per Package
196
Serving Size
80g
Energy
592kJ740kJProtein
1.8g2.3gFat - Total
2.3g2.9g- Saturated
1.4g1.7gCarbohydrate
27.6g34.5g- Sugars
17.3g21.6gSodium
202mg252mg
Allergens
Sponge Mix: Contains Gluten, Egg, Milk & Soy. Sauce Mix: Contains Egg & Sulphites
Directions & Storage
Directions for use
1. Blend the Sponge Mix with cold water on slow speed for one minute, then medium speed for two minutes until smooth batter forms. Pour into baking dish.
2. Sprinkle the Sauce Mix evenly over the smooth batter.
3. Pour the boiling water slowly over the batter.
4. Bake at 190ºC for 35 - 40 minutes. Serve warm.
Note: Mixing & cooking times may vary with batch size & equipment used.
Storage
Store in a cool, dry place
Shelf Life
9 Months
Decadent & indulgent
A delicious self saucing pudding mix, designed to be quick and easy to produce with the same outcome each and every time.
- Made in Australia
- Gluten Free
- Kosher Certified
- Halal Certified
- Consistent outcomes every time