Avocado & Garlic Dip
Ingredients
- 100g Wood’s Vegan Mayonnaise
- 50g Avocado
- 3g Garlic
- 22g Toasted Pine Nuts
- Splash of Lime Juice
- Pinch of White Pepper
- Pinch of Salt
- Pinch of Sugar
Method
1
Place all ingredients into a blender and blend on high speed for 30-60 seconds or until a chunky paste is formed.
Vegan Mayonnaise 2.2kg
A rich, thick and creamy vegan mayonnaise, offering an authentic mayo taste, yet is free from gluten, soy and dairy. Suitable for use in salads, as a spread or as a condiment.
Vegan Mayonnaise 1kg
A rich, thick and creamy vegan mayonnaise, offering an authentic mayo taste, yet is free from gluten, soy and dairy. Suitable for use in salads, as a spread or as a condiment.